The Saint-Honoré, an icon of French patisserie, is famous for its subtle balance of flavors and textures.

Our version is a modern twist of the traditional recipe. The foundation is a delicate puff pastry, carefully placed on top are crunchy toffee choux filled with vanilla cream. The center of the cake is filled with Vanilla Diplomat Cream and a thin layer of almond praliné, topped with a delicate whipped cream.

The perfect celebration cake!

In order to keep its freshness, it is recommended to pick up your cake just a few hours before your event. This cake must be eaten on the day of purchase.

Please contact us to confirm price and availability.

Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.

15 servings per figure