These Macarons will bring you straight to France. Individually handcrafted, this delicate treat is a crispy meringue shell filled with a dark chocolate ganache.
Using only premium ingredients (organic eggs, Australian almond meal and Belgium Callebaut chocolate) this treat is also gluten-free.
More flavours are on their way. I can’t wait to present you the whole collection!
Sold by the dozen.
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
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