-
Pear tart Bourdaloue
$52.00 – $82.00 MORE This product has multiple variants. The options may be chosen on the product pageSimplicity at its best… poached pears, almond cream and sweet shortcrust pastry. So delicious !
This tart was created by a Parisian pastry chef settled rue Boudaloue in the 19th century. As simple as that !
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
6 or 10 servings
-
Chocolate and caramelized pecan
MORE This product has multiple variants. The options may be chosen on the product pageChocolate lovers this tart is for you. A dark and milk chocolate ganache with some caramelized pecan nuts for the crunchiness. And a bit of dusted cacao on top…heaven!
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
6 or 10 servings
-
I Love You Mum
MORECelebrate your mum with all your heart on her special day 💖
This heart-shaped cake is made of a sablé dough base, topped with an ultra-moist pistachio moelleux, raspberry compote and raspberry chantilly cream.
Isn’t that the best way to say “I love you Mum” ?
6 servings
Limited quantity –
Pickup only on Sunday 12 May after 11am
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
-
Snowy Strawberry Tart
$54.00 – $84.00 MORE This product has multiple variants. The options may be chosen on the product pageThe strawberry season is back! We could not be happier to create this new tart with these gorgeous strawberries sourced from sunny Queensland.
This Tart has a crunchy buttery base, a vanilla custard, a strawberry purée, topped with a layer of delicious whipped cream (that’s the snowy bit) and fresh strawberries.😋
Enjoy!
6 or 10 servings
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
-
Petits Fours
$36.00 MORE This product has multiple variants. The options may be chosen on the product pageA petit four is a small bite-sized cake, elegant and flavorful. It is perfect for every occasion. From high tea to cocktails parties, it is also the ideal dessert of a fancy meal or the perfect present for a loved one. Whatever the occasion you will love these French petits fours offered in six different flavours: lemon meringue, chocolate-hazelnuts praliné, raspberry, blueberry, chocolate éclair and Tatin apple. More flavours depending on the season.
Available by dozen. A minimum of 2 dozens is required per order.
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
-
Chocolate Éclairs – Box of 6
$48.00 MOREIf you have been to France, you know that chocolate éclairs are present in every single pâtisserie shop, whether you stay in a small village in the countryside or a big city. And you will quickly understand why.
This chocolate éclair is a mix of old and new trends. The choux pastry is light, crispy and airy, while the rich dark chocolate filling is creamy and indulgent. The chocolate fondant topping adds a touch of sweetness that perfectly complements the pastry cream filling. Then there’s a little bit of crunchiness for the twist. Enjoy!
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
-
Easter bunny chocolate mousse cake – Limited Edition
$72.00 MOREEaster is the best time of the year for chocolate lovers.
And this Easter bunny chocolate mousse entremet has it all: a dark and milk chocolate mousse made with the finest Belgium chocolate, a Dacquoise sponge and a milk chocolate praliné crunch… just heaven!
Order must be placed by WED 5 APRIL.
8 servings
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
-
Dark chocolate Macarons
MOREThese Macarons will bring you straight to France. Individually handcrafted, this delicate treat is a crispy meringue shell filled with a dark chocolate ganache.
Using only premium ingredients (organic eggs, Australian almond meal and Belgium Callebaut chocolate) this treat is also gluten-free.
More flavours are on their way. I can’t wait to present you the whole collection!
Sold by the dozen.
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
-
Christmas Pavlova Berry or Exotic
$72.00 MORE This product has multiple variants. The options may be chosen on the product pageFirst, we have the Berry Xmas (yes you read that right 😉) Pavlova, packed with all sorts of berries and cherries. The light whipped cream will bring you the freshness needed for these beautiful summer days. Served with a delicious berry coulis.
Or choose our Exotic Pavlova, filled with gorgeous mango, kiwi, and juicy passion fruit. Underneath, you will find a mango, passion fruit and lime compote, whipped cream with a hint of coco, and a passion fruit coulis for that perfect acidity kick.
6-8 servings
Place your order before December 15, quantities are limited. Pick-up only orders from the 18th to the 24th of December.
We will be closed from the 25th (Christmas day) to the 27th of December.
Enjoy the Holiday Season 🎄
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
-
La Celebration Box
$55.00 MOREA variety of French mini cakes for morning tea, afternoon tea, staff meetings, birthdays, thank you box …whatever the occasion this box of sweets won’t last very long.
La Grande Box contains 42 assorted sweets (24 mini lemon madeleines, 6 raspberry jam sablés, 6 mini canelés, 6 mini chocolate friands).
This box is made to order to keep the mini cakes in their freshness. It is recommended to eat them on the day.
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
-
La tarte Tropézienne
$52.00 MOREThis is my favorite version of the tarte Tropézienne. A buttery brioche lightly soaked with a delicate orange blossom syrup, sliced in half and filled with a diplomat cream.
La tarte Tropézienne was born in Saint Tropez -French Riviera town- in 1955. A Polish baker recreated at the time a family recipe. It got its name from actress Brigitte Bardot who fell in love with it and named it after the town “La tarte de Saint Tropez”. It then became la Tarte Tropézienne.
To this day only three persons know the original secret recipe…
6 servings
Allergy notice : our cakes contain nuts, eggs, dairy and wheat. For any allergy, please contact us.
Shopping Cart